RELAXATION AND GOOD FOOD
"The Irma Hotel Restaurant" is situated in a valley on the slopes of Mount Cimone, three kilometres from the town of Arsiero and fifty kilometres from the city of Vicenza. The hotel is located in a perfect position for a relaxing holiday and weekend break, and is an ideal base for excursions on foot (with a guide, if you prefer) in the surrounding mountains, which were the theatre of the Great War of 1915/1918. The position of the hotel is also an excellent location for mountain bikers, offering a wealth of road-racing excursions, for cycling enthusiasts, and also for keen anglers who can enjoy the excellent trout fishing in the Rivers Astico and Posina.

The restaurant has two spacious dining rooms, with seating for 180 and 100 diners respectively, also catering for exclusive banquets for large groups. Our chef proposes innovative dishes as well as the traditional cuisine of the Vicenza area, of the Veneto region and, of course, the world-renowned Mediterranean cuisine.

The specialty of the restaurant is “gnocchi di patate” (small potato dumplings) prepared strictly according to tradition with locally grown potatoes, and served with various dressings according to season. Naturally, our menus include all the local traditional country-style hors d’oeuvres, home-made pasta prepared according to the local recipes, barbecued meat, game, trout, the famous Vicenza-style dried-salted cod, Vicenza “sopressa” - a special salami certified as of designated origin, Vicenza rice, Asiago cheese, local fruit and vegetables, and home-made cakes and desserts. All with the worthy accompaniment of the excellent wines of the Vicenza area.